LANGLOIS BRUT ROSE (750ML)

A distinctive personality, expressing the powerful aromas of Cabernet Franc grapes grown on the celebrated clay-limestone soils of Montreuil Bellay and Puy Notre-Dame, which makes up over 60% of the blend. Pinot Noir adds a touch of bold energy, its profile perfectly balancing the richness of the base grape. The wine’s gourmet notes mature gracefully on laths for 18 months, before a moderate dosage of between 10 and 12 g/l.

Technical specifications

• 65% Cabernet Franc minimum and Pinot Noir
• The celebrated terroirs of Montreuil Bellay and Puy de Notre-Dame (Cabernet Franc)
• 18 months ageing on laths (compared with a minimum of 12 months for the Crémant de Loire appellation and 15 months for champagne)